A Few Updates.

A few things worthy of note to report ’round these parts:

The Bakers Bill, not quite in it’s original form, was passed thanks to an 11th hour Hail Mary from some dedicated folks in the Texas Legislature.  After it died in the House, they snuck that bugger in as an amendment to a Senate bill, which was then approved by both the House and the Senate.

There were some serious shenanigans, though, on the part of the Harris County Department of Health who said that they would have their friends in the Senate beat the bill down like a dog that crapped on the carpet if the Cottage Foods portion of the bill didn’t omit four little words: “and at farmer’s markets”.  Those four little words, while not completely diminishing the effectiveness of the bill, did put a serious damper on where Cottage Food can be sold… namely only from the home of the maker.  Having said all that, the bill did pass, and it’s a huge foot in the door.  The same folks who fought so hard to get this bill passed, are going to use that foot in the door to kick it open a little wider in two years.  They are going to expand the language of the law, and whittle away at the limitations.  Expect me to start making noise about it when the time comes.

So, now having the legal right to operate above board and in the open, Curious Confections is now Curious Confections LLC, complete with an EIN number, and soon to be tax ID.  We can open a commercial bank account and accept payment made to the company name.  We’ll be able to buy materials wholesale — that’s just dangerous right there.  *grins* We can advertise online, list prices, and get our name out there without fear.

Beyond the bill and Curious Confections (LLC), we’ve been having a ball with the pup.  Esme’s growing up to be a very sweet, if not energetic, bundle of fuzz.  She’s edged a little over 40 pounds, and at 8 months old, she’s likely not far from her final size.  She’s lean and long legged, and runs like a bat out of hell when she gets a wild hair up her ass… them promptly passes out on the kitchen floor under the fan for 5 minutes to recharge her batteries.  If we sit still long enough, she flops onto our feet and catches some Z’s (she’s using my feet as a pillow as I write this)  — this dog loves her some contact with her people.  Since I’m a horrible dog papa, I don’t take nearly as many pictures as Sweets does, so I’ll direct you to her gallery of pics of the pup for some cockle warming adorableness.  I will, however, just leave this lying here:

Cute as can be.

In other news, after 6 years I’m starting to feel like I’m getting some of my creative spark back.  I’m not to pre-storm levels, but my drive to get off my ass and make shit is definitely in gear.  I’ve replaced a bunch of the power tools I lost in the storm, and I’m currently making six bookshelves for the living room.  Of course, I don’t want to put them in until I paint the living room.  Of course, I don’t want to paint the walls until I scrape all the obnoxious popcorn texture off the ceiling, patch a few cracks, re-texture with something pleasant, and paint that.  Of course, once all that’s done, I’d love to replace all the painted baseboard and door molding with new, natural wood molding… oh, and add crown molding while I’m at it.  Yeah, “Sir Stuff” is definitely making a comeback, and he’s not fucking around, is he?

More than just woodworking is on my plate.  I’m dabbling in watercolors again, making art for my mead and wine labels, and I’m working on some charcoal rubbings as well.  I’m also starting to make mats and frames for the mountain of prints/posters/art I’ve collected these last six years (ok, that’s some woodworking too).

I’m not the only one with a creative drive in this household, either.  Sweets has been a crafting whirlwind, trying things she’s not had a chance to, or hasn’t done in a long time.  I’m also teaching her how to do some basic woodworking as well, and getting her familiar and comfortable with the tools.  I expect to find her out there building shit on her own before long, and that’s just dandy.

Aaaand, I’m done.  Save some stuff for other posts, or it’ll be months before I post again.

Y’all stay sane.

3 thoughts on “A Few Updates.”

  1. Congratulations on being a small business owner. Seriously, that’s how white people make money. 😉 Pups is adorbs, and yes, seems Sir Stuff is indeed back.

  2. YEAH!!! I am STOKED to hear the bakers bill news. Anything we can help with somehow, please let us know. Y’all do fantastic work!

    Once I’m back in town next week I plan to avoid planes like the plague, at least until 2012 or so. We’d love to have you guys over for dinner some day very soon! I require some catchin’ up. ^_^

  3. D: Making money is a quaint concept right now… we need to start expanding our client base, and even then we’re not going to be pulling a Scrooge-McDuck-diving-into-a-mountain-of-gold maneuver any time soon. But! the passing of the bill means we can start small, with minimal overhead and equipment cost, and grow from there.

    M: would love to get together, haven’t seen you and Marty nearly enough. We’ll bring some homebrew of one type or another (or many types, as the case may be *grins*).

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