{"id":284,"date":"2001-09-09T00:00:00","date_gmt":"2001-09-09T00:00:00","guid":{"rendered":""},"modified":"2001-09-09T00:00:00","modified_gmt":"2001-09-09T00:00:00","slug":"284","status":"publish","type":"post","link":"https:\/\/dmentd.com\/blog\/284","title":{"rendered":"Pot Roast In Mushroom Gravy"},"content":{"rendered":"<p>2-4 LB beef roast (boneless rump, sirloin tip, shoulder or chuck)<br \/>\n2 cans cream of mushroom soup + 1\u00bd cans water<br \/>\n1 PKG Lipton&#8217;s Cream of Onion or Beefy Onion soup (dried)<br \/>\nSalt (\u00bd TSP per LB)<br \/>\nPepper to taste<br \/>\n6 cloves garlic (peeled)<br \/>\nCarrots<br \/>\nPotatoes<\/p>\n<p><strong>Temperature:<\/strong> 350<\/p>\n<p>Wipe roast with damp paper towel. Make six slits with a sharp knife and fill with salt, pepper and 1 clove of garlic each. Brown roast on all sides in a heavy pot. Mix the soups and water, add to the meat in the pot. Add any unused salt and pepper. Bring liquids to a boil, reduce to a simmer and cook until the meat is fork tender. If gravy is too light, add Kitchen Bouquet to darken. If it&#8217;s too thin, add more mushroom soup or a paste of flour and water. Add carrots, cook till done. Add potatoes and cook till done. Very simple but good. Cook on the stove, in a 350\u00b0 oven or a crock-pot.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>2-4 LB beef roast (boneless rump, sirloin tip, shoulder or chuck) 2 cans cream of mushroom soup + 1\u00bd cans water 1 PKG Lipton&#8217;s Cream of Onion or Beefy Onion soup (dried) Salt (\u00bd TSP per LB) Pepper to taste 6 cloves garlic (peeled) Carrots Potatoes Temperature: 350 Wipe roast with damp paper towel. Make [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[4],"tags":[],"class_list":["post-284","post","type-post","status-publish","format-standard","hentry","category-recipes"],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/dmentd.com\/blog\/wp-json\/wp\/v2\/posts\/284","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/dmentd.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/dmentd.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/dmentd.com\/blog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/dmentd.com\/blog\/wp-json\/wp\/v2\/comments?post=284"}],"version-history":[{"count":0,"href":"https:\/\/dmentd.com\/blog\/wp-json\/wp\/v2\/posts\/284\/revisions"}],"wp:attachment":[{"href":"https:\/\/dmentd.com\/blog\/wp-json\/wp\/v2\/media?parent=284"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/dmentd.com\/blog\/wp-json\/wp\/v2\/categories?post=284"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/dmentd.com\/blog\/wp-json\/wp\/v2\/tags?post=284"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}