Barbecue Dark Beer Mop

Posted by DmentD | Recipes | Tuesday 3 May 2011 10:48 am

½ large red onion (minced)
6 cloves garlic (minced)
2 serrano chilies (seeded and minced)
2 bottles of dark beer
1 OZ dark brown sugar
2 bay leaves
Salt and freshly ground pepper (to taste)

Place all ingredients in a medium saucepan, season with salt and pepper and cook over medium heat for 15 minutes. Remove from the heat and let cool slightly.


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